The most renowned pitmasters swear by a classic salt and pepper rub. This elevated version of a grill staple is infused with smoky hickory flavor and is versatile enough to use on brisket or grilled fish. Use the Pit Boss® Smoky Salt & Cracked Pepper Rub to add even more wood-fired flavor to beef, chicken, fish, or even salads, soups and popcorn.
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